The Pioneer Woman Cooks: Food from My Frontier

The Pioneer Woman Cooks: Food from My Frontier

I'm Pioneer Woman. And I love to cook. Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies . . . and wound up loving it. Except the manure. Living in the country for more than fifteen years has taught me a handful of eternal truths: every new day is a blessing, every drop of rain is I'm Pioneer Woman. And I love to cook. Once upon a time, I fell in love with a cowboy. A strapping, rugged,...

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Title:The Pioneer Woman Cooks: Food from My Frontier
Author:Ree Drummond
Rating:
Genres:Food and Drink
ISBN:0061997188
Edition Language:English
Format Type:Hardcover
Number of Pages:293 pages pages

The Pioneer Woman Cooks: Food from My Frontier Reviews

  • Bunny
    Jul 30, 2012
    The way I "read" a cookbook is, if the recipe title sounds good, I pay attention. If the picture looks good, I pay attention. If the title or picture involves a food I don't care for, or doesn't sound appealing, I keep flipping. I read every single recipe in this cookbook. And not, ...
  • Diane
    Oct 31, 2012
    I tried several (at least 7) different recipes, and two were things I would make again. In case you are wondering: Cherry limeade and citrus butter cookies -- I'm considering putting the citrus butter cookies on my holiday cookie list. The zingy, summery taste would be lovely, refreshi...
  • Laura
    Apr 03, 2012
    I liked this better than the first cookbook because it's less folksy and personal - while there are still pics of her family and ranch, the focus is more on the food, and that's a plus for me. She does have some quirky recipes in here (lots of pre-packaged pastry and Mountain Dew in ap...
  • Debby
    May 15, 2012
    What's not to love about Ree Drummond? She's witty and I like her step-by-step photo recipe format. I've been following her blog for a few years, and feel as though I know her, her family and can relate to her life on the ranch-- as I was an equestrian for a few decades, and enjoyed th...
  • Shelley
    Oct 10, 2012
    Normally when I get a cookbook I page through it and find one or two recipes that look okay. If they are really good, I will write them down or copy them and then pass the book on to a friend or family member. I got this book today from the book club I belong to. Opened it up and went ...
  • Christine
    May 09, 2012
    This is the second cookbook from Ree Drummond, also popularly known as "The Pioneer Woman." If you're not familiar with Ree and her Pioneer Woman website [where have you been?!], she was a city girl living the fast paced life when on her way from L.A. to Chicago, made a pit stop in her...
  • Shannon
    Mar 24, 2012
    A visual delight! Yum! I picked this cookbook up today and plowed through it, from start to finish. In the beginning of the cookbook, when discussing her new recipes, Ms. Drummond states they're "guaranteed to win friends, influence people, garner marriage proposals, foster friendships...
  • Alla
    Mar 20, 2012
    As someone who loved Ree Drummond?s initial ?Pioneer Woman? cookbook, filled with step-by-step recipes with accompanying pictures, I was interested in looking at her second cookbook, ?the Pioneer Woman cooks: Food from my Frontier.? And I wasn?t disappointed. The second ins...
  • Maureen
    Mar 20, 2012
    This is the second cookbook by Ree Drummond, AKA The Pioneer Woman. With her usual wit and charm, she shares delicious recipes, along with tidbits about her life, family and ranch living. The recipes are fantastic, although not for those looking for low calorie health foods. Ree takes ...
  • Nikki
    Jul 01, 2012
    In Ree's first cookbook, she covered many aspects of her golden rich white persons life in the little multi-million dollar ranch on the prairie. In her second cookbook, she reels in the gushing about her life with Marlboro Man and all them chillens she kept havin' to focus more on cook...